The 4th of July is a time for celebration, fireworks, and of course, great food and drinks. At Cosmo Insurance Agency, we believe in enjoying this festive holiday with some delicious homemade recipes that are perfect for sharing with family and friends. This year, our team has selected a trio of delightful recipes to make your Independence Day gathering even more special: Maple Summer Fruit Sangria, Homemade Fudgesicles, and Corn Riblets. Read on to discover these mouth-watering treats and how to prepare them.

Maple Summer Fruit Sangria

Recipe Source: Overtime Cook

Nothing says summer like a refreshing glass of sangria. This Maple Summer Fruit Sangria is a unique twist on the traditional recipe, featuring a medley of fresh fruits and a hint of maple syrup.

Ingredients:

• 1 bottle of white wine
• 1/4 cup maple syrup
• 1 cup orange juice
• 1 cup pineapple juice
• 1 peach, sliced
• 1 apple, sliced
• 1 orange, sliced
• 1 cup strawberries, sliced
• 1 cup club soda

Instructions:

1. In a large pitcher, combine the wine, maple syrup, orange juice, and pineapple juice. Stir until well mixed.
2. Add the sliced peach, apple, orange, and strawberries. Stir to combine.
3. Refrigerate the sangria for at least 2 hours to allow the flavors to meld.
4. Just before serving, add the club soda to the pitcher and give it a gentle stir.
5. Serve over ice and enjoy the refreshing taste of summer in every sip.

Homemade Fudgesicles

Recipe Source: Kosher.com

For a cool and creamy treat that everyone will love, these Homemade Fudgesicles are a perfect choice. They are easy to make and a hit with both kids and adults.

Ingredients:

• 2 cups milk (any type)
• 1/2 cup heavy cream
• 1/2 cup sugar
• 1/4 cup unsweetened cocoa powder
• 2 tablespoons cornstarch
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract

Instructions:

1. In a medium saucepan, whisk together the milk, heavy cream, sugar, cocoa powder, cornstarch, and salt until smooth.
2. Place the saucepan over medium heat and cook, stirring constantly, until the mixture thickens and starts to boil.
3. Remove from heat and stir in the vanilla extract.
4. Allow the mixture to cool slightly, then pour it into popsicle molds.
5. Insert sticks and freeze for at least 4 hours, or until completely frozen.
6. To release the fudgesicles from the molds, run warm water over the outside of the molds for a few seconds. Enjoy your homemade, chocolaty treat!

Corn Riblets

Recipe Source: Between Carpools

Corn Riblets are a fun and flavorful way to enjoy corn on the cob. These riblets are easy to eat and packed with a delicious seasoning that’s perfect for a BBQ.

Ingredients:

• 4 ears of corn
• 1/4 cup olive oil
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Instructions:

1. Preheat your oven to 400°F (200°C) or preheat your grill.
2. Cut each ear of corn into quarters lengthwise to create riblets.
3. In a small bowl, mix together the olive oil, smoked paprika, garlic powder, onion powder, salt, and black pepper.
4. Brush the corn riblets with the seasoned oil mixture, making sure they are well coated.
5. Place the riblets on a baking sheet lined with parchment paper, or directly on the grill.
6. Roast in the oven for 20-25 minutes, or grill for about 15 minutes, turning occasionally, until the corn is tender and slightly charred.
7. Serve hot and enjoy these tasty, easy-to-eat corn riblets.

Conclusion

This 4th of July, elevate your celebration with these delightful recipes from the Cosmo Insurance Agency team. Whether you’re sipping on the refreshing Maple Summer Fruit Sangria, cooling off with Homemade Fudgesicles, or savoring the flavorful Corn Riblets, these treats are sure to make your holiday gathering memorable. Happy Independence Day from all of us at Cosmo Insurance Agency!

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